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BOARD COMMITTEES
  • We have established the following committees under the Board: an audit committee, a nomination committee, a remuneration committee and a food quality and safety advisory committee. The committees operate in accordance with terms of reference established by the Board.
  • List of Director and their Roles and Functions
  • Executive Directors
    Non-Executive Directors
    • Mr.Li Jiaxiang
    Independent Non-Executive Directors
    Audit Committee
    Nomination Committee
    Remuneration Committee
    Food Quality and Safety Advisory Committee
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